Food Preservation

Food Preservation

Assessment

Flashcard

Life Skills

6th Grade

Hard

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9 questions

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1.

FLASHCARD QUESTION

Front

Salted egg are preserved by ________

Back

Salting

2.

FLASHCARD QUESTION

Front

Why is freezing a food preservation method?

Back

Low temperature retards the growth of microbes.

3.

FLASHCARD QUESTION

Front

Which statement about freezing as a method of food preservation is INCORRECT?

  • It helps to slow down the growth of food spoiling bacteria.
  • It kills the bacteria present in the food.

Back

It kills the bacteria present in the food.

4.

FLASHCARD QUESTION

Front

Why is food preservation important?

Back

to extend the shelf life of the food product

5.

FLASHCARD QUESTION

Front

Which of the following is NOT a method of food preservation?

Back

Media Image

6.

FLASHCARD QUESTION

Front

What food preservation technique has been used here? Options: Freezing, Drying, Salting.

Back

Drying

7.

FLASHCARD QUESTION

Front

What food preservation technique has been used here? Options: Freezing, Drying, Salting

Back

Freezing

8.

FLASHCARD QUESTION

Front

Eating spoiled food causes

Back

Food poisoning

9.

FLASHCARD QUESTION

Front

Removal of the moisture content of the food.

Back

Drying