Quick Breads and recipe conversions

Quick Breads and recipe conversions

Assessment

Flashcard

Specialty

9th - 12th Grade

Practice Problem

Hard

Created by

Wayground Content

FREE Resource

Student preview

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22 questions

Show all answers

1.

FLASHCARD QUESTION

Front

What is the function of flour in a quick bread?

Media Image

Back

Provides structure

2.

FLASHCARD QUESTION

Front

What is the purpose of Sugar in a quick bread?

Back

Helps brown and sweeten

3.

FLASHCARD QUESTION

Front

What is the purpose of salt in a quick bread?

Back

Gives Flavor

4.

FLASHCARD QUESTION

Front

What is the purpose of baking powder in a quick bread?

Back

Makes food rise

5.

FLASHCARD QUESTION

Front

What are the purpose of eggs in a quick bread?

Back

Adds color, flavor, and binds ingredients

6.

FLASHCARD QUESTION

Front

What does shortening do in a quick bread?

Back

Makes food tender

7.

FLASHCARD QUESTION

Front

What is a quick bread?

Back

Bread leavened by baking powder/Steam

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