Guest Service Gold

Guest Service Gold

Assessment

Flashcard

Life Skills

10th Grade

Hard

Created by

Wayground Content

FREE Resource

Student preview

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30 questions

Show all answers

1.

FLASHCARD QUESTION

Front

When is the most appropriate time to get involved in a guest service situation?

Back

When you first recognize the guest’s needs

2.

FLASHCARD QUESTION

Front

In order to be a guest service champion, you must: get involved with guests.

Back

get involved with guests.

3.

FLASHCARD QUESTION

Front

Which of the following examples best describes the outcome of following through on exceptional service for a guest situation? Options: The guest posts a negative review to a travel site., The guest has checked out and left the property., The situation is resolved to the guest’s satisfaction., The situation is handed off to another employee.

Back

The situation is resolved to the guest’s satisfaction.

4.

FLASHCARD QUESTION

Front

Which of the following is the most important element of communicating with guests? Talking to guests, Listening to guests, Fixing guest issues, Making excuses

Back

Listening to guests

5.

FLASHCARD QUESTION

Front

Diane, a front-desk representative at your property, always provides adequate guest service but says she fears taking risks to get involved with guests to provide exceptional guest service. Which quality of a guest service champion is she lacking?

Back

confidence

6.

FLASHCARD QUESTION

Front

Which of the following is the best example of using your intuition to provide exceptional guest service?
Be on time to work and prepared to provide service to your guests.
Determine the type of service that will get you noticed by your guests.
Make sure to always smile and personally greet guests you encounter.
Observe guests to identify service they may not yet recognize they need.

Back

Observe guests to identify service they may not yet recognize they need.

7.

FLASHCARD QUESTION

Front

You are seating a group at your property’s restaurant and hear them discussing the special dietary needs of one of the guests. Which response is the best example of using initiative to go above and beyond to provide outstanding service in this situation?

Back

Ask the chef to visit the table to discuss other available menu options.

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