FN42 Unit 1.01;4.01-4.02 Part 1

Front

Family and consumer sciences cooperative extension agent is an example of a job in which career pathway? Options: Restaurants and Food/Beverage Services, Family and Community Services, Food Products and Processing Systems, Diagnostic Services

Back

Family and Community Services

Front

What is a work-based learning opportunity where one volunteers time and energy to help others, while also improving workplace skills?

Back

service learning

Front

The avenues a business uses to reach customers, like a website, store, or advertising, defines which section of the Lean Canvas Business Model?

Back

channels

Front

Which step of the Lean Canvas Business Model includes indicators for evaluating factors that are crucial to the success of a business?

Back

key metrics

Front

Someone who prescribes eating and wellness plans for an individual who is trying to lose weight or manage a disease like diabetes would most likely have which certification?

Back

Registered Dietitian Nutritionist (RDN)

Front

Which step of the Lean Canvas Business Model includes the vision statement?

Back

unique value proposition

Front

A fluid, simple diagram that captures a business model is a:

Back

Lean Canvas Business Model.

Front

In which paid or unpaid work-based learning opportunity does a student participate in the daily operations of a work site under the direct supervision of a business mentor?

Back

internship

Front

Which food and nutrition career pathway includes professionals creating new food products in research and development labs? Options: restaurants and food/beverage services, food products and processing systems, family and community services, therapeutic services

Back

food products and processing systems

Front

Based on the first two years of sales, what can Margo’s Soups assume for year three?

Back

There should be an increase in revenue for year three.