Cooking Methods Flashcard

Front

Which cooking method involves cooking food with direct heat from above?

Back

Broil

Front

Which cooking method involves cooking food with indirect heat?

Back

Bake

Front

Which cooking method involves cooking food by submerging it in fat?

Back

Deep Fry

Front

Which cooking method involves cooking food with little fat to get a sear?

Back

Saute

Front

Which cooking method involves cooking food with little fat and low heat to extract flavor?

Back

Sweat

Front

Which cooking method involves rapid, large bubbles?

Back

Boil

Front

Which cooking method tenderizes and intensifies flavor?

Back

Braise

Front

Which cooking method retains the shape of delicate foods?

Back

Poach

Front

Which cooking method involves infrequent, small bubbles?

Back

Simmer

Front

Which cooking method involves vapor from boiling liquid?

Back

Steam