ServSafe Review Chapters 1-6

Front

What is the cooking temperature for chicken?

Back

165 degrees

Front

What is the correct cooking temperature for ground beef?

Back

155 degrees

Front

What temperature should cold TCS foods be delivered at?

Back

41 degrees or lower

Front

What temperature should shell eggs be received at? Options: 41 degrees or lower, 50 degrees or lower, 45 degrees or lower, 51 degrees or lower

Back

45 degrees or lower

Front

A delivery of canned goods comes in & many cans are rusted. You should...

Back

Reject the delivery

Front

When must RTE TCS food be marked? Options: If held for longer than 24 hours, If held for longer than 48 hours, If held for longer than 7 days, If held for longer than 10 days

Back

If held for longer than 24 hours

Front

Where do you insert the probe of the thermometer when taking temperature of meat? Options: The end, Thinnest part, Thickest part, The middle

Back

Thickest part

Front

Which is not a criteria for assessing food quality: Appearance, Product type, Odor, Texture?

Back

Product type

Front

Where should RTE foods be stored? Options: At the top, Under Seafood, Under poultry, Under ground meat

Back

At the top

Front

Temperatures must be accurate to what degree when measuring food?

Back

+/- 2 degrees