Knife Skills, Cuts and Safety

Knife Skills, Cuts and Safety

Assessment

Flashcard

Other

9th - 12th Grade

Hard

Created by

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FREE Resource

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34 questions

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1.

FLASHCARD QUESTION

Front

Oliver, Benjamin, and Aiden are having a cooking competition. What is likely to happen if Oliver uses a dull knife?

Back

The food will slip and he might cut himself

2.

FLASHCARD QUESTION

Front

What method should Hannah, Sophia, and Priya choose to store knives in the kitchen? Options: Knife kit or roll, knife block or a magnetic strip, separate from other utensils; On the counter top; In the silverware drawer

Back

Knife kit or roll, knife block or a magnetic strip, separate from other utensils

3.

FLASHCARD QUESTION

Front

Anika, Samuel, and Grace are having a cooking competition. How should they carry their knives during the contest?

Back

Pointing with blade point down at their sides

4.

FLASHCARD QUESTION

Front

How should Benjamin, Zoe, and Lily's guiding hand be positioned for safety while cutting?

Back

Fingers in a claw

5.

FLASHCARD QUESTION

Front

Ethan accidentally drops a knife during a cooking class. What should he do?

Back

Jump back, let it drop, don't try to catch it

6.

FLASHCARD QUESTION

Front

Aria, Priya, and Abigail are having a cooking competition! They need to cut leafy vegetables in a way that resembles thin ribbons. Which cutting technique should they use?

Back

Chiffonade

7.

FLASHCARD QUESTION

Front

Why is it important for Lily, Avery, and Jackson to cut food in uniform shapes and sizes?

Back

So the food cooks evenly and tastes great.

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