Recipes
Flashcard
•
Life Skills
•
7th - 12th Grade
•
Practice Problem
•
Hard
Wayground Content
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19 questions
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1.
FLASHCARD QUESTION
Front
When looking at a recipe, the capital T stands for
Back
Tablespoon
2.
FLASHCARD QUESTION
Front
True or False.. Ingredients are usually listed in order of use (when you need them).
Back
True
3.
FLASHCARD QUESTION
Front
What are these items in a recipe?
-Butter
-Honey
-Salt
-Milk
Back
Ingredients
4.
FLASHCARD QUESTION
Front
If a recipe says to cut an item into dices, what shape will it be?
Back
Square
5.
FLASHCARD QUESTION
Front
What does this represent in a recipe: melt butter in a large, heavy saucepan over medium heat. Add mushrooms, onion, and garlic; cook and stir until tender, about 10 minutes. Add salt, pepper, and thyme; cook and stir until combined, about 1 minute. Stir in chicken broth, heavy cream, and cream cheese. Reduce heat to a low simmer and pour in sherry. Cook, stirring constantly, until flavors are well incorporated, about 45 minutes. Options: Directions, Ingedients, Yield, time, Equipment
Back
Directions
6.
FLASHCARD QUESTION
Front
What is the abbreviation for pound?
Back
lb
7.
FLASHCARD QUESTION
Front
How many cups are in 1 stick of butter?
Back
1/2 cup
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