Chapter 11 Test

Chapter 11 Test

Assessment

Flashcard

Other

9th Grade

Practice Problem

Easy

Created by

Kristian Mahalitc

Used 3+ times

FREE Resource

Student preview

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32 questions

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1.

FLASHCARD QUESTION

Front

When is the regulatory authority required to review an establishment’s construction plans?

Back

When starting new construction or large remodeling

2.

FLASHCARD QUESTION

Front

What is the advantage of having the regulatory authority review construction plans?

Back

It ensures that the facility will be constructed correctly

3.

FLASHCARD QUESTION

Front

What are the most important food safety features to look for when selecting flooring, wall, and ceiling materials?

Back

Smooth and durable

4.

FLASHCARD QUESTION

Front

What is the most important food safety consideration when selecting construction materials for the establishment?

Back

The simplicity of cleaning the materials

5.

FLASHCARD QUESTION

Front

What should be considered when constructing restrooms?

Back

Patrons should not pass through prep areas to reach them.

6.

FLASHCARD QUESTION

Front

What must be included in restrooms?

Back

Garbage containers if paper towels are provided

7.

FLASHCARD QUESTION

Front

Where are handwashing stations required?

Back

Dishwashing areas

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