

DECA Hospitality & Tourism Practice Test
Flashcard
•
Business
•
9th - 12th Grade
•
Practice Problem
•
Hard
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100 questions
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1.
FLASHCARD QUESTION
Front
Charice creates a new kind of glue using a new chemical formula that she invented. She wants to make sure that none of her competitors use the formula for their products. To protect the formula, Charice should __________ it.
Back
patent
2.
FLASHCARD QUESTION
Front
What type of law focuses on protecting natural resources?
Back
environmental
3.
FLASHCARD QUESTION
Front
Consumers of hospitality products have the right to expect businesses to provide goods and services that are safe and clean.
Back
are safe and clean
4.
FLASHCARD QUESTION
Front
When Lauren reads an article for class, she highlights the things she wants to remember, underlines important information, and writes down questions she has about the text. She's practicing __________ reading
Back
active
5.
FLASHCARD QUESTION
Front
What communication technique is Jack using to clarify Wendi's suggestion when he says, “If I understand you correctly, you are saying that you want to change the format of the inventory report so it will be easier for the managers to analyze”?
Back
paraphrasing
6.
FLASHCARD QUESTION
Front
Roberto has just finished giving a presentation about global warming. An obviously irritated audience member stands and says that there is no evidence to prove global warming exists. Roberto calmly reads results from three scientific reports on its existence. Roberto's response is an example of
Back
defending an idea objectively
7.
FLASHCARD QUESTION
Front
Gabriele is giving a persuasive presentation on the humane treatment of livestock. Which of the following should she do to conclude her talk in a persuasive way: Challenge the audience to make informed choices at the grocery store, Provide an outline that contains all the information she shared, Summarize the main arguments and points shared during the talk, Share all the resources she consulted when preparing her speech
Back
Challenge the audience to make informed choices at the grocery store
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