Omnivore's Dilemma Local Sustainable

Front

What color do walls in a slaughterhouse need to be according to USDA regulations?

Back

White-- because you can easily disinfect.

Front

Why does Joel Salatin move his cattle every day?

Back

To give the grass a chance to recover, keep the cattle away from their droppings, and provide fresh sweet grass every day.

Front

Which meat product does Joel Salatin process on his own farm?

Back

Chicken.

Front

What is the most affordable food chain?

Back

Industrial.

Front

What food chain does Polyface Farm operate within?

Back

Local Sustainable.

Front

Define 'Local Sustainable Food Chain'.

Back

A food system that focuses on producing food locally with sustainable practices, minimizing environmental impact.

Front

What is the purpose of moving cattle frequently in sustainable farming?

Back

To promote grass recovery and prevent overgrazing.

Front

What is the significance of wall color in a slaughterhouse?

Back

White walls allow for easy disinfection and visibility of cleanliness.

Front

List one benefit of local sustainable farming.

Back

Supports local economies and reduces carbon footprint.

Front

What is the difference between Industrial and Local Sustainable food chains?

Back

Industrial focuses on mass production and efficiency, while Local Sustainable emphasizes environmental health and community support.