Meats

Meats

Assessment

Flashcard

Other

9th - 12th Grade

Practice Problem

Hard

Created by

Wayground Content

FREE Resource

Student preview

quiz-placeholder

20 questions

Show all answers

1.

FLASHCARD QUESTION

Front

What kind of meat is this?

Back

Corned

2.

FLASHCARD QUESTION

Front

What kind of meat is this? Options: 7-bone-Pot-Roast, Chicken Wing, Arm Pot- Roast, Flat Half, Bnls

Back

Flat Half, Bnls

3.

FLASHCARD QUESTION

Front

What kind of meat is this? Options: T-bone Steak, Corned, Whole, Bnls, Arm Pot-Roast

Back

Whole, Bnls

4.

FLASHCARD QUESTION

Front

What kind of meat is this? Options: 7-bone-Pot-Roast, Ribeye Roast, Bnls, Petite Tender, Flank Steak

Back

7-bone-Pot-Roast

5.

FLASHCARD QUESTION

Front

What kind of meat is this? Eye Steak, Bnls; Arm Pot-Roast; Mock Tender Roast; T-bone Steak

Back

Arm Pot-Roast

6.

FLASHCARD QUESTION

Front

what type of meat is this: steak, ribeye, arm roast, Petite Tender?

Back

Petite Tender

7.

FLASHCARD QUESTION

Front

Back

rib roast

Create a free account and access millions of resources

Create resources

Host any resource

Get auto-graded reports

Google

Continue with Google

Email

Continue with Email

Classlink

Continue with Classlink

Clever

Continue with Clever

or continue with

Microsoft

Microsoft

Apple

Apple

Others

Others

By signing up, you agree to our Terms of Service & Privacy Policy

Already have an account?