Culinary Arts Final 1st Semester: TEST

Culinary Arts Final 1st Semester: TEST

Assessment

Flashcard

Other

11th - 12th Grade

Hard

Created by

Quizizz Content

FREE Resource

Student preview

quiz-placeholder

107 questions

Show all answers

1.

FLASHCARD QUESTION

Front

How many teaspoons in a Tablespoon?

Back

3 teaspoons

2.

FLASHCARD QUESTION

Front

How many eggs in a dozen?

Back

12

3.

FLASHCARD QUESTION

Front

How many quarts in a gallon?

Back

4 qt.

4.

FLASHCARD QUESTION

Front

How many Tablespoons are in a stick of butter?

Back

8

5.

FLASHCARD QUESTION

Front

When measuring milk you would use a?

Back

liquid cup measure

6.

FLASHCARD QUESTION

Front

What are the two parts of a recipe?

Back

ingredients and directions

7.

FLASHCARD QUESTION

Front

When measuring brown sugar you will need to ? it unless otherwise stated in the recipe

Back

pack it

Create a free account and access millions of resources

Create resources
Host any resource
Get auto-graded reports
or continue with
Microsoft
Apple
Others
By signing up, you agree to our Terms of Service & Privacy Policy
Already have an account?