Christmas Trivia Flashcard

Christmas Trivia Flashcard

Assessment

Flashcard

Hospitality and Catering

12th Grade

Hard

Created by

Wayground Content

FREE Resource

Student preview

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15 questions

Show all answers

1.

FLASHCARD QUESTION

Front

What was the traditional centerpiece dish at Christmas feasts in medieval England before turkey became popular?

Back

Roast goose

Answer explanation

Before turkey became popular, roast goose was the traditional centerpiece dish at Christmas feasts in medieval England. It was favored for its flavor and availability during the festive season.

2.

FLASHCARD QUESTION

Front

Which spice is most closely associated with gingerbread, a popular Christmas treat?

Back

Ginger

Answer explanation

Ginger is the primary spice in gingerbread, giving it its distinctive flavor. While cinnamon, nutmeg, and clove are also used in gingerbread recipes, ginger is the most closely associated spice with this festive treat.

3.

FLASHCARD QUESTION

Front

What is the traditional name of the fruitcake served during Christmas in Italy?

Back

Panettone

Answer explanation

The traditional fruitcake served during Christmas in Italy is called Panettone. It is a sweet bread loaf filled with candied fruits and has a distinctive dome shape, making it a festive favorite.

4.

FLASHCARD QUESTION

Front

The first recorded use of Christmas cookies originated in which region? Options: Scandinavia, Germany, England, Austria

Back

Germany

Answer explanation

The tradition of baking Christmas cookies began in Germany, where they were often made for festive celebrations. This practice spread to other regions, but Germany is recognized as the origin of Christmas cookies.

5.

FLASHCARD QUESTION

Front

What is the name of the German Christmas bread traditionally filled with dried fruits and marzipan?

Back

Stollen

Answer explanation

The correct answer is Stollen, a traditional German Christmas bread known for its rich filling of dried fruits and marzipan. Lebkuchen is a type of gingerbread, Panettone is Italian, and Babka is a sweet bread from Eastern Europe.

6.

FLASHCARD QUESTION

Front

What is the main ingredient in traditional Scandinavian Christmas dish lutefisk?

Back

Dried cod

Answer explanation

The main ingredient in lutefisk, a traditional Scandinavian Christmas dish, is dried cod. This fish is soaked in a lye solution before being rehydrated, giving it a unique texture and flavor.

7.

FLASHCARD QUESTION

Front

Bûche de Noël, a French Christmas dessert, is shaped like what?

Back

A Yule log

Answer explanation

Bûche de Noël is traditionally shaped like a Yule log, reflecting its origins in the custom of burning a log during the winter solstice. This dessert mimics that shape, making 'A Yule log' the correct answer.

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