Kitchen safety/cooking flashcard

Kitchen safety/cooking flashcard

Assessment

Flashcard

Life Skills

7th Grade

Practice Problem

Hard

Created by

Wayground Content

FREE Resource

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25 questions

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1.

FLASHCARD QUESTION

Front

In a recipe, what does the abbreviation t mean?

Back

teaspoon

2.

FLASHCARD QUESTION

Front

In a recipe what does c stand for?

Back

cup

3.

FLASHCARD QUESTION

Front

In a recipe what does tr stand for?

Back

trace

4.

FLASHCARD QUESTION

Front

What does the abbreviation qt stand for?

Back

quart, Quart

5.

FLASHCARD QUESTION

Front

What does beat mean?

Back

to make a mixture smooth by stirring rapidly

6.

FLASHCARD QUESTION

Front

What does simmer mean?

Back

to heat to just below boiling

7.

FLASHCARD QUESTION

Front

How many teaspoons are in a tablespoon?

Back

3 teaspoons

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