
Guidelines in Plating Dessert
Flashcard
•
Arts
•
9th Grade
•
Practice Problem
•
Hard
Ceryl Cruzat
FREE Resource
Student preview

5 questions
Show all answers
1.
FLASHCARD QUESTION
Front
What should be true about garnishes on a dessert plate?
Back
Everything on the dessert plate should be edible and delicious.
2.
FLASHCARD QUESTION
Front
What is the guideline regarding the appearance of the dessert plate?
Back
Keep it clean and simple; don't crowd the plate.
3.
FLASHCARD QUESTION
Front
When should you use fresh mint as a garnish?
Back
Only if you're serving mint ice cream.
4.
FLASHCARD QUESTION
Front
What should you consider when layering flavors and textures in a dessert?
Back
Textures and flavors hit the palate at different times.
5.
FLASHCARD QUESTION
Front
What should you try when plating desserts?
Back
Different plates—various sizes and shapes to enhance the theme.
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