FBS Flashcard

Front

Which of the following is an example of a banquet? A family picnic in a park. A charity gala in a conference hall. A small dinner at home with friends.

Back

A charity gala in a conference hall.

Front

The "Clean-As-You-Go Policy" in the context of banquet service requires staff to __________ spills and messes immediately.

Back

Clean up

Front

In a banquet following American settings, which is served first? Options: The dessert table, The head table, The drink station

Back

The head table

Front

The Food and Beverage Service Attendants (FBSA) or waiters generally follow __________ settings in a banquet service.

Back

American

Front

What is the primary purpose of a banquet?

Back

To serve a large group of people for a special occasion

Front

A banquet is a large public meal or feast with a main course and __________.

Back

dessert

Front

Which service style is commonly used at banquets?

Back

French, Russian, American

Front

When presenting a bill to a guest at a banquet, what is the most important thing to remember?

Back

To present the bill only when the guest asks for it

Front

What is the main purpose of describing the menu items to guests?

Back

To help the guests make informed choices.

Front

When presenting a bill to a guest at a banquet, it is important to present it only when the guest __________.

Back

asks