Culinary Math
Flashcard
•
Other
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9th - 12th Grade
•
Practice Problem
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Medium
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25 questions
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1.
FLASHCARD QUESTION
Front
If you have 3/4 of a cup, how much more is needed to equal 1 cup?
Back
1/4
2.
FLASHCARD QUESTION
Front
Which measuring equipment will you use to measure 3/4 cup? Options: 1 Cup, 1/8 Cup, 1/2 and 1/4, 1/2 Cup
Back
1/2 and 1/4
3.
FLASHCARD QUESTION
Front
How many cups are in a gallon?
Back
16
4.
FLASHCARD QUESTION
Front
How many pints are in a gallon?
Back
8
5.
FLASHCARD QUESTION
Front
How many teaspoons are in a tablespoon?
Back
3 teaspoons
6.
FLASHCARD QUESTION
Front
How many quarts are in a gallon?
Back
4 quarts
7.
FLASHCARD QUESTION
Front
How many Fluid ounces are in a cup?
Back
8
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