Quick Bread

Front

A baked product that is prepared with leavening agents such as baking powder and baking soda rather than yeast BEST describe:

Back

quick bread

Front

Quick Breads are called "quick" because they use _______ as a leavening agent.

Back

either baking soda or powder

Front

A sign of too much leavening in quick breads is.....

Back

bitter aftertaste

Front

The biscuit method of mixing involves ...

Back

solid fat

Front

What is the function of salt in quick breads?

Back

Adds Flavor

Front

What is the gas that makes baked products rise?

Back

CO2

Front

An example of a quick bread would be....

Back

Muffins

Front

What is the function of salt in quick breads?

Back

gives flavor

Front

What is the purpose of flour in quick breads?

Back

structure

Front

What does the leavening agent do?

Back

makes the dough rise