food science

food science

Assessment

Flashcard

Other

3rd - 12th Grade

Hard

Created by

Wayground Content

FREE Resource

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5 questions

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1.

FLASHCARD QUESTION

Front

Which of the following is not a source of carbohydrates? oats, eggs, barley, pasta

Back

eggs

2.

FLASHCARD QUESTION

Front

Protein can be obtained by which of these food items: animal meat, eggs, cheese?

Back

all of the above

3.

FLASHCARD QUESTION

Front

Vitamin D is obtained by doing which of these things?
Options: playing basketball in the gym, eating oranges, running outside in the sun, eating a banana

Back

running outside in the sun

4.

FLASHCARD QUESTION

Front

Which list is the correct 5 senses that you have?

Back

Taste, smell, hearing, touching, sight

5.

FLASHCARD QUESTION

Front

Which of the following is not a nutrient: water, sugar, protein, vitamins?

Back

sugar