BIO FOOD
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Professional Development
•
•
Practice Problem
•
Hard
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20 questions
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1.
FLASHCARD QUESTION
Front
Of the total 300 Litres of Milk that was supposed to be picked up at ABC farms, 28 litres were rejected. Identify the Lean Waste.
Back
Defect
2.
FLASHCARD QUESTION
Front
Identify the wastes in the process in the following example: One of your customer raised a complaint about your product/service. The email was attended immediately and the issue was fixed. However, the next day the customer wrote another email for the same issue.
Back
Defect, and Overprocessing
3.
FLASHCARD QUESTION
Front
What kind of Lean Waste is involved when the sales team misses the lead created and shared on 14th April and attends to it on 17th April?
Back
Yes there are lean wastes of Defects, and Waiting
4.
FLASHCARD QUESTION
Front
During the Lean Six Sigma Yellow Belt Training you were introduced to how many wastes?
Back
7
5.
FLASHCARD QUESTION
Front
What's the full form of the acronym COPIS?
Back
Customer, Output, Process, Input, Supplier
6.
FLASHCARD QUESTION
Front
Unless the finger print matches, the door will not open. It's a classic example of which tool in action?
Back
Mistake Proofing (Poka Yoke)
7.
FLASHCARD QUESTION
Front
Signal at the road crossing is an example of which Lean tool in action? Options: Andon, Jidoka, Mistake Proofing (Poka Yoke), 5 Why
Back
Andon
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