Mastering Culinary Math Concepts

Front

Convert 3 cups to milliliters. (1 cup = 240 mL)

Back

720 mL

Front

If a recipe serves 4 people and you need to serve 10, by what factor should you scale the recipe?

Back

2.5

Front

A recipe requires 500 grams of flour. If flour costs $2 per kilogram, what is the cost of the flour needed?

Back

$0.50

Front

If a dish contains 200 calories per serving and you consume 3 servings, how many calories have you consumed?

Back

600 calories

Front

What is the baking ratio for a basic bread dough in terms of flour to water?

Back

5:3

Front

If a chicken needs to be roasted for 20 minutes per pound and it weighs 5 pounds, how long should it be cooked?

Back

100 minutes

Front

Convert 2 liters to cups. (1 cup = 240 mL)

Back

8.33 cups

Front

If a recipe calls for 1 tablespoon of sugar and you need to make half the recipe, how much sugar do you need?

Back

0.5 tablespoon

Front

A recipe requires 250 mL of milk. If milk costs $1.20 per liter, what is the cost of the milk needed?

Back

$0.30

Front

If a meal contains 15 grams of protein per serving and you eat 4 servings, how much protein have you consumed?

Back

90 grams