A mixture of three types of pasta would be easy to separate because all of the pastas--
Mixtures and Solutions

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•
Other Sciences
•
5th Grade
•
Hard
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32 questions
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1.
FLASHCARD QUESTION
Front
Back
are solids
2.
FLASHCARD QUESTION
Front
Why do you have to shake oil and vinegar salad dressing before you can use it?
Back
Vinegar and oil have different densities.
3.
FLASHCARD QUESTION
Front
Theresa mixes a white powder into a beaker of water. The powder disappears. Why?
Back
solubility
4.
FLASHCARD QUESTION
Front
Definition: the ability to dissolve
Back
solubility
5.
FLASHCARD QUESTION
Front
How can we separate salt grains from pepper grains? Options: use a pair of tweezers, run a magnet through the mixture, put the mixture in water and filter out the pepper, use a strainer with a fine wire screen
Back
put the mixture in water and filter out the pepper
6.
FLASHCARD QUESTION
Front
Which list contains only substances that dissolve? Options: oil, sugar, pepper, sugar, salt, koolaid mix, sugar, oil, carrots, butter, carrots, cooking oil
Back
sugar, salt, koolaid mix
7.
FLASHCARD QUESTION
Front
Which property of the material wrapping the jars are they trying to investigate in this table?
Back
thermal energy insulation
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