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Year 5 Health - Food Labels

Year 5 Health - Food Labels

Assessment

Flashcard

Other

5th Grade

Practice Problem

Hard

Created by

Scarlett Smith

FREE Resource

Student preview

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23 questions

Show all answers

1.

FLASHCARD QUESTION

Front

Main ingredient is? Options: corn, corn oil, salt, frito

Media Image

Back

corn

2.

FLASHCARD QUESTION

Front

How many chips are in 1 serving of this bag of potato chips?

Media Image

Back

20 chips

3.

FLASHCARD QUESTION

Front

What is the main ingredient in this bottle of salad dressing? Options: Sodium, Fat, Vegetable Oil, Potatoes

Media Image

Back

Potatoes

4.

FLASHCARD QUESTION

Front

Reading the food label can help you compare products, make healthier choices and provide valuable information to people with food allergies.

Back

True

5.

FLASHCARD QUESTION

Front

Where is the Serving Size located?

Back

Right at the top

6.

FLASHCARD QUESTION

Front

Can you plan how many meals or snacks are in the box by the servings per container?

Back

Yes

7.

FLASHCARD QUESTION

Front

Does the label contain what Vitamins are in the food?

Back

Yes

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