Food Safety & Sanitation Safety Test

Flashcard
•
Life Skills
•
8th Grade
•
Hard
Michelle Meyer
FREE Resource
Student preview

25 questions
Show all answers
1.
FLASHCARD QUESTION
Front
When pans are on the range top, handles should be turned toward the:
Back
center of the range
2.
FLASHCARD QUESTION
Front
The safest way to open a can is to use:
Back
an opener
3.
FLASHCARD QUESTION
Front
The safest way to use a knife when cutting food is to angle the blade:
Back
away from the user
4.
FLASHCARD QUESTION
Front
To avoid a serious burn when handling a hot pan use a:
Back
dry pot holder
5.
FLASHCARD QUESTION
Front
The safest way to thaw frozen food is:
Back
in the refrigerator
6.
FLASHCARD QUESTION
Front
The safest way to store knives is:
Back
in a knife holder
7.
FLASHCARD QUESTION
Front
What should you do if an appliance has a frayed electrical cord?
Back
replace it
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