Wine Pairings for Dishes

Wine Pairings for Dishes

Assessment

Flashcard

Other

Vocational training

Easy

Created by

Amelia Choong

Used 4+ times

FREE Resource

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6 questions

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1.

FLASHCARD QUESTION

Front

Beef Rendang

Back

Red Wine

The rich, spicy flavors of Beef Rendang are complemented by the tannins in red wine, which balance the dish's intensity.

2.

FLASHCARD QUESTION

Front

Pan-Seared Chicken Salad

Back

White Wine

A refreshing white wine complements the lightness of the salad, allowing the flavors of the vegetables and chicken to shine.

3.

FLASHCARD QUESTION

Front

Anniversary Celebration

Back

Champagne

Champagne is synonymous with celebration, and its effervescence adds a festive touch to any special occasion.

4.

FLASHCARD QUESTION

Front

2023 St Hallet Faith Shiraz,

Barossa, Australia.

This is a type of :
A) RED WINE

B) WHITE WINE

C) CHAMPAGNE

Back

A) RED WINE

  • 2023 = Vintage year (when grapes were harvested).

  • Shiraz = Grape variety used to make the wine.

  • St Hallett Faith = Winery

  • Barossa, Australia = Region

5.

FLASHCARD QUESTION

Front

2023 Wairau River Sauvignon Blanc, Marlborough, New Zealand.

This is a type of:
A) RED WINE

B) WHITE WINE

C) CHAMPAGNE

Back

  • B) WHITE WINE

  • 2023 = Vintage year (when the grapes were harvested)

  • Sauvignon Blanc = Grape variety used to produce the wine.

  • Wairau River = Winery name

  • Marlborough, New Zealand = Region

6.

FLASHCARD QUESTION

Front

Charles De Cazanove Brut Tradition NV, Champagne

What is the vintage year of this champagne?

Back

  • NV = Non-Vintage (blend of multiple years, no specific harvest year)

  • Chardonnay, Pinot Noir, Pinot Meunier = Grape varieties used to produce the champagne.

  • Charles De Cazanove = Champagne house name

  • Brut Tradition = Dry Champagne (Brut)

    • Traditional style (Tradition)

  • Champagne = Region in France (only sparkling wine from this region can be called "Champagne")