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Food Chemistry-Periodic Table

Food Chemistry-Periodic Table

Assessment

Presentation

Science, Chemistry, Other

9th - 12th Grade

Medium

Created by

Becky Slaughter

Used 10+ times

FREE Resource

17 Slides • 9 Questions

1

Food Chemistry-Periodic Table

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2

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3

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4

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5

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6

Multiple Choice

Who created the original periodic table

1

Henry Mosely

2

Ernest Rutherford

3

Niels Bohr

4

Dimitri Mendelve

7

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8

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9

Multiple Choice

How many neutrons does Hydrogen have

1

1

2

0

3

2

4

10

10

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11

Multiple Choice

What tells you how many protons and electrons a neutral atom has?

1

atomic number

2

chemical symbol

3

element name

4

atomic mass

12

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13

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14

Multiple Select

Groups

1

are horizontal rows

2

are vertical columns

3

tell the number of energy levels

4

tell the number of valence electrons

15

Multiple Select

Periods

1

horizontal rows

2

are 18 on the periodic table

3

tell the number of valence elctrons

4

tell the number of energy levels

16

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17

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18

Multiple Choice

Metals are poor conductors of heat and electricity

1

true

2

false

19

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20

Multiple Choice

Most non-metals are liquids at room temperature

1

true

2

false

21

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22

Multiple Choice

metalloids contain properties of both metals and non-metals

1

true

2

false

23

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24

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25

Multiple Choice

Which of the following is an element I am expected to know the name and chemical symbol of?

1

Carbon

2

Aluminum

3

Oxygen

4

Flourine

5

all of the above

26

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Food Chemistry-Periodic Table

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