TLE-Cookery 9

TLE-Cookery 9

REVIEW

Multiple Choice

There is a lot of variety of Appetizer Except one.

• A. Petite Salad

• B. Cocktails

• C. Side dish

• D. Chips and dips

Multiple Choice

Which appetizers are easy to prepare?

• Chips and Dips

• Cocktails

• Petite salad

• Canape

Multiple Choice

It is the process of offering the appetizer to guests in a stylish and pleasing manner. It requires skills, style and creativity.

• Plate Presentation

• Fundamental of Plating

• Garnishing

Multiple Choice

In Designing the platter. Which is not good?

• Plan ahead

• Get movement into your design

• Do not Give the design a focal point

Multiple Choice

Which of the following Safety Procedures in Preparing and presenting variety of appetizers is not in use?

• Be Aware of Kitchen Safety Hazards

• Used Appropriate Cooking Tools

• Wash Your Hands Before preparing Food only