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chemical basis of life-2

chemical basis of life-2

Assessment

Presentation

•

Science

•

5th Grade

•

Practice Problem

•

Medium

Created by

Sandali Harshani

Used 8+ times

FREE Resource

15 Slides • 27 Questions

1

chemical basis of life-2

revision quiz

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2

Multiple Choice

How many elements are there in a living body?

1

25

2

92

3

180

4

130

3

Open Ended

organic compounds are?

4

Multiple Select

Examples for inorganic compounds

1

H2O

2

CO2

3

CH4

4

C6H12O6

5

Multiple Choice

not a bio-molecule

1

carbohydrates

2

water

3

lipid

4

protein

6

Multiple Select

what are the inorganic molecules in living body?

1

water

2

minerals

3

gases

4

Lipids

7

Multiple Choice

most abundant organic compound on earth?

1

protein

2

Carbohydrates

3

minerals

4

vitamins

8

Multiple Select

elements in Carbohydrates are ;

1

Carbon

2

Nitrogen

3

Hydrogen

4

Oxygen

9

Open Ended

three types of carbohydrates are

10

Fill in the Blanks

structural unit of carbohydrates is

Type answer...

11

Multiple Choice

What is the structural unit of cellulose, starch and glycogen?

1

lactose

2

glucose

3

maltose

4

sucrose

12

Fill in the Blanks

When two monosaccharides combined together ................... and ................. forms

Type answer...

13

Multiple Select

products of Glucose + Fructose is

1

Maltose

2

Lactose

3

Sucrose

4

Water

14

Multiple Choice

polysaccharide present in cell wall of plant cells in fibers

1

Glycogen

2

starch

3

sucrose

4

cellulose

15

Multiple Choice

what is the monosaccharide known as 'fruit sugar'

1

Fructose

2

Glucose

3

Galactose

4

starch

16

Multiple Choice

monosaccharide which does have any sweet

1

Glucose

2

Fructose

3

Galactose

4

water

17

Open Ended

write two significance of Carbohydrates.

18

Test to identify Carbohydrates

  • Starch test

  • Test for Glucose

  • Test for Sucrose

19

starch test

  • Small amount of food is obtained and grind well with water. Purplish blue color appears

  • A drop of Iodine solution is added to the above solution.

  • Purplish blue color appears

20

Test for Glucose

  • A solution of Glucose is obtained into a test tube

  • Few drops of Benedict solution to the above solution is added

  • The above solution is immersed in a water bath and heated.  

  • Can observe color changes as below.

  • Blue->Green-> Green yellow-> Orange-> Brick red precipitate

21

Test for Sucrose

  • A sucrose solution is obtained into a test tube.

  • Few drops of Benedict solution is added to it.

  • The test tube is immersed in a water bath and heated. No color change.

  • Few drops of diluted Sulphuric acid (H2 SO4 ) is added to a freshly prepared sugar solution and heated.

  • Next few drops of Benedict solution is added to it.

  • Blue->Green-> Green yellow-> Orange-> Brick red precipitate

22

Open Ended

what is the difference between test for Glucose and test for Sucrose?

23

Multiple Select

Main elements in protein are

1

Carbon

2

Hydrogen

3

Nitrogen

4

Oxygen

24

Multiple Select

foods rich with protein

1

yams

2

meat

3

rice

4

egg white

25

Proteins

  • essential constituent in all living cells

  • Carbon(C) Hydrogen (H), Oxygen (O) and Nitrogen (N) are always present in proteins

  • sometimes Sulphur(S) can be also present

  • Protein is a complex molecule made up of polymerized amino acid molecules

  • foods rich with protein are meat, Fish, egg white, cereal

26

Significance of protein

  • As an energy source

  • To make structural components

  • As enzymes 

  • As hormones

  • As antibodies

27

Test to identify proteins (Biuret test)

  • A solution made by grinding dhal or an egg white is obtained into a test tube

  • An extra amount of Sodium hydroxide (NaOH) and then few drops of Copper Sulphate is added into it.(CuSO4 )

  • Solution turn to purple color

28

Enzymes

  • The special proteins (organic catalysts) that are produced within the organism to increase the rate of bio-chemical reactions are known as enzymes.

  • activity of enzyme is to catalyze the bio-chemical reactions

29

Open Ended

what are lipids?

30

Lipids

  • fats and oils

  • Lipids which are solid at room temperature are called fats and liquids are called oils.

31

Multiple Choice

color change in protein test (biuret test)

1

pink

2

red

3

purple

4

no color change

32

Multiple Choice

color change in protein test (biuret test)

1

pink

2

red

3

purple

4

no color change

33

Multiple Select

chemicals used in Biuret test

1

NaOH

2

CaCl

3

CuSO4

4

Cu(OH)2

34

Multiple Select

main constituent elements in lipids

1

carbon

2

Hydrogen

3

Nitrogen

4

Oxygen

35

  • Carbon, Hydrogen and Oxygen are constituent elements in lipids

  • But a lipid contains much less oxygen than a carbohydrate.

36

Fill in the Blanks

lipids are

Type answer...

in water

37

Open Ended

example for a lipid

38

  • Lipids are insoluble in polar solvents including water

  • soluble in organic solvents

  • Ground nut, coconut, gingelly, butter and margarine are examples for foods which contain lipids.

39

Open Ended

how does lipids form?

40

  • Fatty acids and glycerol react to form Lipids.

  • Fatty acids + Glycerol --> Lipids +Water

41

Significance of lipids

  • As an energy source

  • To form different structural components

  • For conservation of water

  • To maintain the body temperature

  • To protect internal body organs

  • To synthesize some hormones

42

Test for Lipids (Sudan III test)

  • Some amount of gingelly oil or coconut oil is added into a test tube.

  • Sudan III reagent is added into it.

  • Appearance of red fat globules

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