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chemical basis of life-2

chemical basis of life-2

Assessment

Presentation

Science

5th Grade

Practice Problem

Medium

Created by

Sandali Harshani

Used 8+ times

FREE Resource

15 Slides • 27 Questions

1

chemical basis of life-2

revision quiz

Slide image

2

Multiple Choice

How many elements are there in a living body?

1

25

2

92

3

180

4

130

3

Open Ended

organic compounds are?

4

Multiple Select

Examples for inorganic compounds

1

H2O

2

CO2

3

CH4

4

C6H12O6

5

Multiple Choice

not a bio-molecule

1

carbohydrates

2

water

3

lipid

4

protein

6

Multiple Select

what are the inorganic molecules in living body?

1

water

2

minerals

3

gases

4

Lipids

7

Multiple Choice

most abundant organic compound on earth?

1

protein

2

Carbohydrates

3

minerals

4

vitamins

8

Multiple Select

elements in Carbohydrates are ;

1

Carbon

2

Nitrogen

3

Hydrogen

4

Oxygen

9

Open Ended

three types of carbohydrates are

10

Fill in the Blanks

Type answer...

11

Multiple Choice

What is the structural unit of cellulose, starch and glycogen?

1

lactose

2

glucose

3

maltose

4

sucrose

12

Fill in the Blanks

Type answer...

13

Multiple Select

products of Glucose + Fructose is

1

Maltose

2

Lactose

3

Sucrose

4

Water

14

Multiple Choice

polysaccharide present in cell wall of plant cells in fibers

1

Glycogen

2

starch

3

sucrose

4

cellulose

15

Multiple Choice

what is the monosaccharide known as 'fruit sugar'

1

Fructose

2

Glucose

3

Galactose

4

starch

16

Multiple Choice

monosaccharide which does have any sweet

1

Glucose

2

Fructose

3

Galactose

4

water

17

Open Ended

write two significance of Carbohydrates.

18

Test to identify Carbohydrates

  • Starch test

  • Test for Glucose

  • Test for Sucrose

19

starch test

  • Small amount of food is obtained and grind well with water. Purplish blue color appears

  • A drop of Iodine solution is added to the above solution.

  • Purplish blue color appears

20

Test for Glucose

  • A solution of Glucose is obtained into a test tube

  • Few drops of Benedict solution to the above solution is added

  • The above solution is immersed in a water bath and heated.  

  • Can observe color changes as below.

  • Blue->Green-> Green yellow-> Orange-> Brick red precipitate

21

Test for Sucrose

  • A sucrose solution is obtained into a test tube.

  • Few drops of Benedict solution is added to it.

  • The test tube is immersed in a water bath and heated. No color change.

  • Few drops of diluted Sulphuric acid (H2 SO4 ) is added to a freshly prepared sugar solution and heated.

  • Next few drops of Benedict solution is added to it.

  • Blue->Green-> Green yellow-> Orange-> Brick red precipitate

22

Open Ended

what is the difference between test for Glucose and test for Sucrose?

23

Multiple Select

Main elements in protein are

1

Carbon

2

Hydrogen

3

Nitrogen

4

Oxygen

24

Multiple Select

foods rich with protein

1

yams

2

meat

3

rice

4

egg white

25

Proteins

  • essential constituent in all living cells

  • Carbon(C) Hydrogen (H), Oxygen (O) and Nitrogen (N) are always present in proteins

  • sometimes Sulphur(S) can be also present

  • Protein is a complex molecule made up of polymerized amino acid molecules

  • foods rich with protein are meat, Fish, egg white, cereal

26

Significance of protein

  • As an energy source

  • To make structural components

  • As enzymes 

  • As hormones

  • As antibodies

27

Test to identify proteins (Biuret test)

  • A solution made by grinding dhal or an egg white is obtained into a test tube

  • An extra amount of Sodium hydroxide (NaOH) and then few drops of Copper Sulphate is added into it.(CuSO4 )

  • Solution turn to purple color

28

Enzymes

  • The special proteins (organic catalysts) that are produced within the organism to increase the rate of bio-chemical reactions are known as enzymes.

  • activity of enzyme is to catalyze the bio-chemical reactions

29

Open Ended

what are lipids?

30

Lipids

  • fats and oils

  • Lipids which are solid at room temperature are called fats and liquids are called oils.

31

Multiple Choice

color change in protein test (biuret test)

1

pink

2

red

3

purple

4

no color change

32

Multiple Choice

color change in protein test (biuret test)

1

pink

2

red

3

purple

4

no color change

33

Multiple Select

chemicals used in Biuret test

1

NaOH

2

CaCl

3

CuSO4

4

Cu(OH)2

34

Multiple Select

main constituent elements in lipids

1

carbon

2

Hydrogen

3

Nitrogen

4

Oxygen

35

  • Carbon, Hydrogen and Oxygen are constituent elements in lipids

  • But a lipid contains much less oxygen than a carbohydrate.

36

Fill in the Blanks

Type answer...

37

Open Ended

example for a lipid

38

  • Lipids are insoluble in polar solvents including water

  • soluble in organic solvents

  • Ground nut, coconut, gingelly, butter and margarine are examples for foods which contain lipids.

39

Open Ended

how does lipids form?

40

  • Fatty acids and glycerol react to form Lipids.

  • Fatty acids + Glycerol --> Lipids +Water

41

Significance of lipids

  • As an energy source

  • To form different structural components

  • For conservation of water

  • To maintain the body temperature

  • To protect internal body organs

  • To synthesize some hormones

42

Test for Lipids (Sudan III test)

  • Some amount of gingelly oil or coconut oil is added into a test tube.

  • Sudan III reagent is added into it.

  • Appearance of red fat globules

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