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G11 HS Unit 6 - Lesson 2 - Nutrients

G11 HS Unit 6 - Lesson 2 - Nutrients

Assessment

Presentation

Science

10th - 12th Grade

Medium

NGSS
MS-LS1-7

Standards-aligned

Created by

h l

Used 35+ times

FREE Resource

16 Slides • 29 Questions

1

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2

​Recap of the last lesson

3

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4

Multiple Choice

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How many food groups are there?

1

3

2

4

3

5

4

6

5

7

5

Fill in the Blanks

The 'Cereals and their products' food group provides the body with

Type answer...

, fibre and B vitamins.

What is the missing word?

6

Multiple Choice

In the milk and dairy group we get lots of ______

1

Iron

2

Calcium

3

Vitamin C

7

Multiple Choice

Which of these foods is not in the food group 'cereals and their products'?

1

Bread

2

Pasta

3

Rice

4

Dates

8

Multiple Choice

Which is the main nutrient do we get from the Meat, Eggs and Legumes food group?

1

Carbohydrate

2

Fat

3

Protein

9

Multiple Choice

Unsaturated fats are mainly found in

1

Plants and fish

2

Animals

10

Multiple Choice

Which type of fat is best for lowering cholesterol?

1

Trans Fats

2

Unsaturated Fats

3

Saturated Fats

11

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12

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13

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14

Multiple Choice

A substance you need to grow and live is called a

1

Balanced diet

2

Nutrient

3

Calorie

15

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16

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17

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18

19

Multiple Choice

This type of nutrient is needed in larger amounts and includes proteins, fats, and carbohydrates

1

Micronutrient

2

Mineral

3

Macronutrient

20

Multiple Choice

What are the 3 Macronutrients?

1

Fats, Sugar and Protein

2

Bread, Fats and Protein

3

Carbohydrate, Fats and Protein

21

Multiple Choice

Units of heat that measures the energy available in food are called

1

Nutrients

2

Metabolism

3

Calories

22

Multiple Choice

Question image

Which macronutrient has the most calories per gram?

1

Fats

2

Carbs

3

Protein

23

Fill in the Blanks

What is the missing number?

Fats contain _ calories per gram

Type answer...

24

Fill in the Blanks

What is the missing number?

Protein and carbohydrates contain _ calories per gram

Type answer...

25

Multiple Select

Which two foods are high in both fats and protein

1
2
3
4

26

Multiple Choice

Which food contains high amounts of all three macronutrients; protein, fat and carbohydrate?

1
2
3

27

Multiple Select

Select the two foods that have high amounts of protein

1
2
3
4

28

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29

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30

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32

Multiple Select

Which of the nutrients in the list are micronutrients?

1

Vitamins

2

Fat

3

Protein

4

Minerals

5

Carbohydrate

33

Multiple Choice

Vitamins and minerals can be found in which of the following food sources?

1

Dairy

2

Grains

3

Fruit

4

Vegetables

5

All of the above

34

Multiple Choice

Which of the following is an example of a water soluble vitamin?

1

Vitamin A

2

Vitamin C

3

Vitamin D

4

Vitamin K

35

Multiple Choice

Question image

Vitamin A is an example of a:

1

Water soluble vitamin

2

Fat soluble vitamin

36

Multiple Choice

Fat soluble vitamins can be stored in your body.

1

True

2

False

37

Multiple Choice

Which of the following is a type of mineral the body needs?

1

Iodine

2

Calcium

3

Zinc

4

Iron

5

All of the above

38

Fill in the Blanks

Vitamin D can be found in oily fish, and fortified cereals. We also get vitamin D from the

Type answer...

39

Multiple Choice

Which of the following is a source of Iron

1

Red meat

2

Bread

40

Vitamin and Mineral Deficiencies can cause disease

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41

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42

Multiple Choice

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What condition is associated with a deficiency of vitamin A?

1

Night Blindness / Bad vision

2

Osteoporosis (Soft or weak bones)

3

Scurvy

43

Multiple Choice

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What condition is associated with a deficiency of vitamin C?

1

Night Blindness / Bad vision

2

Osteoporosis (Soft or weak bones)

3

Scurvy

44

Multiple Choice

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What condition is associated with a deficiency of vitamin D?

1

Night Blindness / Bad Vision

2

Osteoporosis (Soft or weak bones)

3

Scurvy

45

Multiple Choice

Anemia is a disease that affects the haemoglobin in the blood.. it is caused by a deficiency in

1

Calcium

2

Iron

3

sodium

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