G6 Taiwanese Tea Tradition

Taiwanese Tea Tradition

By Ghanniy Oyedele

​​What do we need for Taiwan tea tradition?

​

Tea Water

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What tools do we need for a Taiwanese tea tradition?

Tea tray

Tea pit​

Tea pot

Tea filter

Tea pitcher

Tea cup

Tea Smelling cup

Tea pet​. Tea scoop. Tea towel.

​​

Tea cup saucer

Tea caddy

Tea pin

Tea brush

Tea cup lid​

Tea vase​

Tea funnel

Tea Tweezer​

Tea trays are-

square

rectangle

oval

round

what other shapes have you seen?​

​

it also keep waste water.

Tea tray

Tea pit takes the waste water

​

it also keep waste water.

Tea pit

I like the traditional

GAIWAN.

sound like Taiwan.​

​

it also keep waste water.

Tea pot

​

This seperate the tea leaves from the tea.

​

it also keep waste water.

Tea filter

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The tea in the pitcher tastes the same.

Tea pitcher

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Tea cups

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Other names

tea sniffer cup

Tea Aroma cup​

Tea smelling cup

Tea Sniffer cup​

​

Other names

tea lovers pet

tea friend​

Tea pet

​

Multiple Choice

What's not in the picture?

• Tea cup

• Tea smelling cup

• Tea pot

• tea pitcher

Multiple Choice

What's not in the picture?

• Tea cup

• Tea sniffer

• Tea pot

• tea pitcher

Multiple Choice

What's not in the picture?

• Tea cup

• Tea tray

• Tea pot

• tea pitcher

Tea scoop to put dry tea into your tea pot

Tea funnel

works like tea scoop​

Tea lid to keep the smell.

Tea brush to clean the pot, towel to clean the tray.

​For picking tea pots when hot

​​Tea tweezer

​

often used with tea funnel

​​Tea spoon

​to clear the leaves

Tea pin

To keep dry tea​

Tea caddy

​to keep spoons and other tea things

Tea vase

​

Multiple Choice

What's not in the picture?

• Tea caddy

• tea brush

• tea scoop

• Tea tweezer

Multiple Choice

What's not in the picture?

• Tea caddy

• tea brush

• tea pot

• Tea tray

Multiple Choice

What's not in the picture?

• Tea spoon

• tea brush

• tea pot

• Tea funnel

Draw

Write or Draw a tool on the blank tray

Draw

Color your tea tray.

At a tea shop

The sequence of serving tea.

​Let's have tea.

​

What's on the table?​

​​1. Set the table

​

It smells nice

It looks nice​

​​2. Choose the tea.

​

​This is called, The Black Dragon enters the Palace

​​3.Tea into pot

Know the right temperature for your tea.

White tea - 75 degree. C

Green- 85 degree C

Oolong- 90 degree C​

Black​ - 95 degree

4.Water to boil.

​

Brew the tea

​​5.Water in pot

​

To keep an even temperature in the pot

​​6. Water on pot

​

​to keep the temperature even, at the same time clean the pot

7. ​​Brush the pot

then pour the tea in a pitcher and not the cups.

​​8. Pour into pitcher

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After the first process and the guest have smelled the tea.

​​9.Pitcher to sniffer

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To keep an even temperature in the pot

​​10.Teacup over sniffer

​to keep the temperature even, at the same time clean the pot

​​11.Turn upside down

​

You don't drink the first brew​.

​​12.Throw it all out

​

Repeat the process​ with the tea in the pot.

​​13. Brew it again

​

To thank the server

14 Tap the table

In just 3 sips.

first is small

second a lot

then empty the cup​

​​15 Drink your tea

Complement the tea leaves.

​​16. Praise the tea leaves.

​

Multiple Choice

What are the first three sequence letters?

• MOD

• ODM

• GOD

• DOG

Multiple Choice

What are the last three sequence letters?

• PAN

• NAP

• ANP

• PNA