Živiny - cukry a bílkoviny
Presentation
•
Biology
•
6th - 8th Grade
•
Practice Problem
•
Hard
Jana Pavlišová
Used 2+ times
FREE Resource
8 Slides • 0 Questions
1
Živiny v potravinách
Část 1. - Jednoduché a složité cukry, bílkoviny
2
Glukóza (hroznový cukr)
Fruktóza (ovocný cukr)
Sacharóza (cukr)
Nejjednodušší cukry
3
Hroznový cukr
4
Glukóza + fruktóza
Glukózo-fruktózový sirup
Kuchyňský cukr
Řepný cukr
Třtinový cukr...
Sacharóza
5
Polysacharidy
Škroby
Složité cukry
6
Škrob
7
Bílkoviny
Proteiny
Řetězce aminokyselin
8
Živiny v potravinách
Část 1. - Jednoduché a složité cukry, bílkoviny
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