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Culinary and me presentation

Culinary and me presentation

Assessment

Presentation

Practice Problem

Hard

Created by

srina mrs

Used 36+ times

FREE Resource

11 Slides • 0 Questions

1

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Learning objectives :
- You should be able to describe about one's favorite meals ( food, drink, snack, the texture and taste )

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  • Main meals

  • Snacks

  • Drinks​

Types of foods

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Rempah wangi chicken

Main Meals

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Spicy Bandeng fish

Main Meals

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Layer Cake

Snacks

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Banana Chips

Snacks

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Avocado Juice

Drinks

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Lemon Tea

Drinks

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Texture of Foods

The names of some food texture

  • sticky ( lengket )

  • crunchy ( garing )

  • crispy ( renyah )

  • greasy ( berminyak )

  • savory ( gurih )

  • springy ( kenyal )

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Taste of Food

The kinds of some food taste

  • spicy ( pedas ); salty ( asin ); sweet ( manis ); plain ( hambar ); sour ( masam / kecut ); bitter ( pahit ); cool ( dingin )

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The texture​ is springy, and it has sweet taste

This is Pisang Ijo

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Learning objectives :
- You should be able to describe about one's favorite meals ( food, drink, snack, the texture and taste )

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