Safety in the domestic kitchen
Interactive Video
•
Design
•
7th Grade
•
Hard
Megan Smith
FREE Resource
25 questions
Show all answers
1.
SLIDE QUESTION
30 sec • Ungraded
2.
SLIDE QUESTION
30 sec • Ungraded
3.
SLIDE QUESTION
30 sec • Ungraded
4.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
Which of these dressings would be best used on a minor cut in the kitchen?
blue Band-Aid
bandage
mayonnaise
5.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
Which of the following is not a safety requirement in the kitchen?
tie up loose, long hair
get rid of chewing gum
wear tops with no sleeves
6.
MULTIPLE SELECT QUESTION
45 sec • 1 pt
Which two items should be worn in the kitchen when preparing food?
disposable food safe plastic gloves
cloth gloves
an apron
overalls
7.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
Which of these activities carries the risk of a cutting injury?
carrying hot items
passing knives blade-first
wearing gloves
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