Apresentação sem título

Multiple Choice

Why is sensory analysis important when tasting wine like an expert?

• It helps identify the wine's origin

• It allows for a deeper appreciation of wine characteristics

• It determines the price of the wine

• It is only useful for professional sommeliers

Multiple Choice

Que componente comum entre a película, engaço e grainha dá ao vinho?

• Sabor

• Tanino

• Aroma

Multiple Choice

Which aspect of wine evaluation involves identifying the color and clarity of the wine?

• Visual

• Olfactive

• Gostativa

• Geographic

Drag and Drop

Vinhos mais jovem tendem a ter aromas ​

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e ​

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.

Drag these tiles and drop them in the correct blank above

frutados

florais

oxidativos

associados à evolução em garrafa

desagradáveis

Multiple Select

Quais as componentes que devemos avaliar o vinho no palato?

• acidez

• cor

• textura

• álcool

• lágrima no copo

Fill in the Blank

Fill in the blank: The three main steps in expert wine tasting are look, smell, and ___.

Open Ended

How do the different parts of a grape contribute to the characteristics of wine?

Multiple Choice

What are the main sensory aspects involved in wine tasting like an expert?

• Sight, smell, touch, taste

• Sight, hearing, taste, smell

• Touch, taste, hearing, smell

• Taste, smell, hearing, sight