Search Header Logo
HRT-8.4.2-Kinds of Fruits

HRT-8.4.2-Kinds of Fruits

Assessment

Presentation

Science

9th - 12th Grade

Practice Problem

Hard

NGSS
MS-LS1-4

Standards-aligned

Created by

Jacob W

Used 1+ times

FREE Resource

8 Slides • 7 Questions

1

Multiple Choice

BELLRINGER:

Which layers make up the pericarp of a mature fruit?

1

Endocarp, Mesocarp, Exocarp

2

Seed, Endocarp, Mesocarp

3

Exocarp, Seed, Pericarp

4

Mesocarp, Seed, Exocarp

2

media

3

media

4

Multiple Choice

What is the significance of fleshy fruits having a mesocarp that is at least partly fleshy at maturity?

1

They provide nutrients to animals and humans.

2

They help the plant reproduce faster.

3

They protect the seeds from insects.

4

They allow fruits to float on water.

5

media

6

Multiple Choice

Which type of fruit matures underground and is likely protected from herbivores?

1

Peanut

2

Apple

3

Peach

4

Grape

7

media

8

media

9

Open Ended

Compare and contrast the structure and examples of drupes and true berries.

10

media

11

Multiple Choice

Which of the following fruits are classified as accessory fruits?

1

Apples

2

Peaches

3

Grapes

4

Cucumbers

12

media

13

Multiple Choice

Dry fruits that split open at maturity to release seeds are called ___ fruits.

1
dehiscent
2

indehiscent

3

pods

4

accessory

14

media

15

Multiple Choice

Which of the following is NOT a type of dry indehiscent fruit?

1

Nut

2

Samara

3

Legume

4

Achene

BELLRINGER:

Which layers make up the pericarp of a mature fruit?

1

Endocarp, Mesocarp, Exocarp

2

Seed, Endocarp, Mesocarp

3

Exocarp, Seed, Pericarp

4

Mesocarp, Seed, Exocarp

Show answer

Auto Play

Slide 1 / 15

MULTIPLE CHOICE