Solutions and PH

Solutions and PH

KG - University

15 Qs

quiz-placeholder

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Solutions and PH

Solutions and PH

Assessment

Quiz

Chemistry

KG - University

Hard

NGSS
HS-PS1-7

Standards-aligned

Used 16+ times

FREE Resource

15 questions

Show all answers

1.

MULTIPLE CHOICE QUESTION

15 mins • 1 pt

Which reason explains why gas bubbles are released when a carbonated beverage is opened? 
decreasing the pressure increases the rate of solution
the solubility of a gas in a liquid decreases with decreased pressure
Exposing a liquid to air causes it to become a saturated solution 
The solvent changes from a liquitd to a gas when the beverage is opened.

2.

MULTIPLE CHOICE QUESTION

15 mins • 1 pt

Which reason explains why gas bubbles are released when a carbonated beverage is opened? 
decreasing the pressure increases the rate of solution
the solubility of a gas in a liquid decreases with decreased pressure
Exposing a liquid to air causes it to become a saturated solution 
The solvent changes from a liquitd to a gas when the beverage is opened.

3.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

How is a dilute solution different from a concentrated solution? 
The dilute solution has a liquid solvent
The dilute solution is at a lower temperature
The dilute solution has a smoller total volume
The dilute solution has less solute per volum of solvent

4.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

Saltwater is an example of a solution. Compared to the salt, which term best describes the water in the solution? 
Solute
Solvent
mixture
suspension

5.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

Media Image
Which is a homogenous mixture? And why?
The soda because the concentration is the same throughout. 
The chex mix because the concentration can be seperated
The soda because it cannot be seperated
The chex mix because it is not the same throughout. 

6.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

Which of the following will slow the rate at which sugar dissolves in water
cooling the water
crushing the sugar
increasing the amount of sugar
increasing the temperature

7.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

A chemist is working with a liquid substance that tastes bitter, feels slippery, and conducts an electric current. Which of the following is the chemist most likely working with? 
a salt
a base
an acid
distilled water

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