Teen Chef Final

1/2 cup =

• 16 Tablespoons
• 3 teaspoons
• 8 Tablespoons
• 10 Tablespoons

1 cup = 

• 16 Tablespoons
• 8 Tablespoons
• 3 teaspoons
• 10 Tablespoons

1 Tablespoon = 

• 16 Tablespoons
• 8 Tablespoons
• 3 teaspoons
• 10 Tablespoons

What is the abbreviation for Cup?

• Cp.
• Cu.
• C.
• cp

tsp. or  t. is the abbreviation for what?

• Tablespoon
• teaspoon
• teapot
• tableleg

TBSP.  or  T. is the abbreviation for what?

• Tablespoon
• teaspoon
• teapot
• Cup

Which type of measuring cup needs to have some extra space at the top of the cup?

• a liquid measuring cup
• a dry measuring cup
• both liquid and dry

Which type of measuring cup do you need to use a spatula to get rid of any excess amount of the ingredient?

• a liquid measuring cup
• a dry measuring cup
• both liquid and dry

The best place to thaw frozen food is

• the counter
• the refrigerator
• the sink
• the patio

What is cross contamination?

• The spread of germs from one food or surface to another.
• Food being left out and going bad.
• Getting sick from under cooked chicken.
• Getting sick from not washing your hands.