
Basic Foods Final Review
Authored by Nancy Kujda
Specialty
9th - 12th Grade
Used 113+ times

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32 questions
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1.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
Which measuring tool is the most appropriate for measuring rice?
dry measure
liquid measure
measuring spoons
none of these
2.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
16 Tablespoons = ___________ cup(s)
1
2
3
1/2
3.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
One cup =_________ oz.
8
16
24
3
4.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
One gallon = _____________oz.
64
128
32
8
5.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
One gallon=4 quarts=8 pints=16 cups
True
False
6.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
Which measuring tool is most appropriate for measuring 1/2 cup of vegetable oil?
dry measure cup
liquid measure cup
measuring spoon
none of these
7.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
When measuring brown sugar, it is important to:
use a rubber scraper to get all of the sugar out
use the stir, scoop, and level technique
firmly pack it into a measuring cup and level off
none of the above
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