Kitchen Equipment
Authored by Kimberly Rojas
Specialty
9th - 12th Grade
Used 65+ times
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35 questions
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1.
MULTIPLE CHOICE QUESTION
10 sec • 1 pt
What is a colander used for?
Chopping up vegetables
Draining food, like pasta or rice
Used to spread frosting
2.
MULTIPLE CHOICE QUESTION
20 sec • 1 pt
What is a whisk used for
Blending ingredients together
Used to incorporate air into a mixture
None of the above
Both answers 1 and 2
3.
MULTIPLE CHOICE QUESTION
10 sec • 1 pt
True or False: A peeler is used to remove the skin off of vegetables and fruits
True
False
4.
MULTIPLE CHOICE QUESTION
20 sec • 1 pt
What kitchen tool would you use to mix fat into flour?
A chef's knife
A wooden spoon
A pastry blender
A whisk
5.
MULTIPLE CHOICE QUESTION
10 sec • 1 pt
What tool would you use to flip pancakes?
wooden spoon
turner
flying pan
slotted spoon
6.
MULTIPLE CHOICE QUESTION
10 sec • 1 pt
What might you use to roll out flour for tortillas?
rolling pin
turner
rubber spatula
straight edged spatula
7.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
What piece of equipment is shown?
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