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8th grade Microwaves

Authored by Cindy Steinberg

Other Sciences

8th - 12th Grade

24 Questions

Used 46+ times

8th grade Microwaves
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1.

MULTIPLE CHOICE QUESTION

10 sec • 1 pt

Microwave ovens replace the conventional ovens (stoves/ovens) you have in your kitchens.

False
True

2.

MULTIPLE CHOICE QUESTION

10 sec • 1 pt

Which is NOT an advantage of microwaves? 

faster
retains nutrients
defrosts frozen products
makes foods greasier 

3.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

Which is NOT an acceptable dish to put in the microwave? 

paper plates
microwave safe plastic 
metal mixing bowl 
paper towel 

4.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

Which is NOT an acceptable product for the microwave?

Dishes with gold or silver on the edge
paper napkin 
glass 

5.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

You should always place a paper towel/wax paper over a product that could bubble or burst (like butter). 

true
false

6.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

Microwave energy enters food from the outside edges first. 

true
false

7.

MULTIPLE CHOICE QUESTION

10 sec • 1 pt

Molecules within the food continue to agitate after the timer has beeped. This means food continues to cook even after the microwave is off. 

true
false

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