The Green Book Vocabulary

to become smaller and smaller; shrink; waste away

• dwindling
• perishable
• solemn
• hankering

Tags

CCSS.L.2.4E

CCSS.L.3.4D

CCSS.L.6.4C

CCSS.L.7.4C

CCSS.L.8.4C

supplies, usually food, that are limited

• rations
• perishable
• brittle
• burnish

Tags

CCSS.RI.3.10

CCSS.RI.4.10

CCSS.RI.5.10

CCSS.RI.6.4

CCSS.RI.7.4

to set apart or designate for a special purpose; to distribute

• allocate
• invigorate
• crystalline
• crimson

Tags

CCSS.L.2.4B

CCSS.L.3.2E

to argue; to have a disagreement

• quarrel
• flagons
• malfunction
• laden

Tags

CCSS.L.5.5C

a large container for a liquid

• flagons
• conscious
• laden
• transparent

Tags

CCSS.L.5.4B

CCSS.L.6.1E

to fill with strength, life, energy; to energize

• invigorate
• flagons
• triumphant
• hankering

Tags

CCSS.L.1.6

CCSS.L.3.6

CCSS.L.4.6

CCSS.RL.1.4

separated from others

• isolated
• unpalatable
• rations
• dwindling

Tags

CCSS.RI.3.4

CCSS.RI.4.4

CCSS.RL.3.4

CCSS.RL.4.4

CCSS.RL.5.4

able to be seen through; clear

• transparent
• unpalatable
• crimson
• laden

Tags

CCSS.L.1.6

CCSS.L.3.6

CCSS.L.K.5A

CCSS.L.K.5C

not pleasing to the taste

• unpalatable
• dwindling
• rations
• brittle

Tags

CCSS.L.2.4E

CCSS.L.3.4D

CCSS.L.6.4C

CCSS.L.7.4C

CCSS.L.8.4C

likely to spoil or decay

• perishable
• unpalatable
• hankering
• dwindling

Tags

CCSS.RI.3.10

CCSS.RI.4.10

CCSS.RI.5.10

CCSS.RI.6.4

CCSS.RI.7.4