ServSafe Cooking Temps.

ServSafe Cooking Temps.

9th - 12th Grade

15 Qs

quiz-placeholder

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ServSafe Cooking Temps.

ServSafe Cooking Temps.

Assessment

Quiz

Other

9th - 12th Grade

Hard

Created by

Jenny Newton

Used 327+ times

FREE Resource

15 questions

Show all answers

1.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

Poultry
165 for 15 seconds
155 for 15 seconds
145 for 15 seconds
135

2.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

Re-fried beans
165 for 15 Seconds
155 for 15 Seconds
145 for 15 Seconds
135

3.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

Ground Beef
165 for 15 Seconds
155 for 15 Seconds
145 for 15 Seconds
135 

4.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

Steak
165 for 15 Seconds
155 for 15 Seconds
145 for 15 Seconds
135

5.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

Ground Seafood
165 for 15 Seconds
155 for 15 Seconds
145 for 15 Seconds
135

6.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

Pork Roast
165 for 15 Seconds
155 for 15 Seconds
145 for 4 minutes
145 for 15 Seconds

7.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

Grilled Pineapple
165 for 15 Seconds
155 for 15 Seconds
145 for 15 Seconds
135

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