agriculture

Agricultural hearths developed in four areas around the world EXCEPT

• Central America
• Eastern Europe
• Northwestern South America
• Western Africa

Farmers that produce food that they need to survive on a daily basis are called

• Commercial agriculture
• Industrial agriculture
• Slash-and-burn agriculture
• subsistence agriculture

Farmers that produce food that they need to survive on a daily basis are called

• Commercial agriculture
• Industrial agriculture
• Slash-and-burn agriculture
• subsistence agriculture

All of the following are aspects of commercial agriculture EXCEPT

• a heavy reliance on machinery
• the product is consumed off the farm
• there is little relationship to other businesses
• a small percentage of the workforce is engaged directly in agriculture.

Which of the following statements is true?

• Only animals have hearths.
• Only crops have hearths.
• Different animals and crops emerged from different hearths.
• All domesticated animals emerged from the same hearth.

Production of agricultural products for the market is called:

• hunting and gathering
• sedentary cultivation
• subsistence agriculture
• commercial agriculture

What area of the world first incorporated domestication of both plants and animals?

• Ethiopian Highlands.
• Southwest Asia.
• Southeast Asia.
• Middle America.