Search Header Logo

Kitchen Utensils

Specialty

6th - 12th Grade

10 Questions

Used 1K+ times

Kitchen Utensils
AI

AI Actions

Add similar questions

Adjust reading levels

Convert to real-world scenario

Translate activity

More...

    Content View

    Student View

1.

MULTIPLE CHOICE QUESTION

5 mins • 1 pt

Media Image

I measure large amounts of food such as four or sugar. What am I?

liquid measuring cups

dry measuring cups

measuring spoons

tablespoons

2.

MULTIPLE CHOICE QUESTION

5 mins • 1 pt

Media Image

I measure large amounts of fluid such as water or milk. What am I called?

liquid measuring cup

dry measuring cup

measuring spoon

3.

MULTIPLE CHOICE QUESTION

5 mins • 1 pt

Media Image

I am used used to cut fat into flour when making pastries, what am I called?

Pastry Blender

Peeler

Grater

Pastry Brush

4.

MULTIPLE CHOICE QUESTION

5 mins • 1 pt

Media Image

I am used to scrape the ingredients down from the sides of mixing bowls, what am I?

Rubber Scraper 
Spatula
Spring Form Pan
Turner

5.

MULTIPLE CHOICE QUESTION

45 sec • 1 pt

Media Image

I add air to ingredients to make them light and fluffy, what am I?

Pastry Blender

Mixer

Spatula

Wire Whisk

6.

MULTIPLE CHOICE QUESTION

45 sec • 1 pt

Media Image

I am a large bowl with holes. I drain liquids away from foods like cooked pasta, what am I?

Steamer
Ricer 
Colander 
Slotted Spoon

7.

MULTIPLE CHOICE QUESTION

45 sec • 1 pt

Media Image

I protect your counter tops while you cut and chop food, what am I?

Cooling Rack
Cutting Board
Whisk
Turner

Access all questions and much more by creating a free account

Create resources

Host any resource

Get auto-graded reports

Google

Continue with Google

Email

Continue with Email

Classlink

Continue with Classlink

Clever

Continue with Clever

or continue with

Microsoft

Microsoft

Apple

Apple

Others

Others

Already have an account?