Rationing in WWII

What was rationing of WWII?

• When Hitler took over Poland.

• Where family's could only get a certain amount of supplies a week.

• U.S. dropped an atomic bomb on Japan, which causes Japan to surrender.

• The Allies invaded France (D-Day).

What were some items that were NOT rationed.

• Meat

• Gasoline

• Fruits

• Butter

When did rationing take place in WWII?

• July 4th, 1954

• July 19th, 1954

• June 30th, 1954

• July 11th, 1954

What items were rationed during WWII?

• Vegetables

• Fruits

• Meat, Water, Supplies

• Corn

Who was involved in the rationing in WWII?

• Britain

• America

• Columbia

• Germany

Why were foods and supplies rationed?

• Germany cut off food and supplies to the U.S.

• U.S. cut off supplies and food to Korea

• Britain cut off food and supplies to Germany

• Germans cut off supplies food to Britain

Where was rationing taking place in WWII?

• America

• North Korea

• Germany

• South Korea

What foods were rationed during WWII?

• Rice

• Fruit

• Bacon

• Vegetables

How were the foods and supplies rationed?

• Who ever got there first got more food

• If you were more rich you got more food

• How ever old you were the more food you got

• People were issued their own rationed books, and depending how many family members

What supplies were rationed during WWII?

• Typewriters

• Gum

• Walkie-talkie

• Gasoline