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Danish culture

Authored by Shania Proctor

History

8th Grade

Used 4+ times

Danish culture
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15 questions

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1.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

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When did Denmark's take place in European history essentially began

15 b.c

2000

during the great migration

viking age in 800 AD

2.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

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Where did their food traditions come from?

germany

french

united kingdom

none of the about

3.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

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How was danish religous culture make their cloths in the 1750's and 1900's ?

home mad with yarn

factories

4.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

In Danish culture out of three main courses what main course is not eaten at home?

dinner

lunch

breakfast

5.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

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what was danish's famous dish?

Leverpostej (liver paste

Frikadeller (meat balls),

Mørbradbøf (pork tenderloin)

all of the above

6.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

what cooking equipments are used to cook Mørbradbøf (pork tenderloin) in danish

grill

super-hot skillet

oven/ stove top

all above

7.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

Media Image

which city is most popular in denmark?

kolding

Aalborg

ribe

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