Meats ID

What cut is this?

• Beef Tenderloin

• Pork Loin Chop

• Beef Brisket

• Lamb Center Slice

• Pork Tenderloin Center Cut

What cut is this

• Beef Round Steak

• Pork Sirloin Cutlet

• Beef Top Loin (New York)

• Lamb Rib Roast

• Beef Flank Steak

What cut is this

• Pork Ham Centerslice

• Pork Butterfly Chop

• Beef Round Steak

• Pork Sirloin Cutlet

• Lamb Leg Center Slice

What cut is it?

• Lamb Sirloin Half

• Beef Tripe

• Beef Tongue

• Pork Kidneys

• Beef Sweet Bread

What Cut is it?

• Pork Blade Boston

• Lamb Rib Roast

• Lamb Leg Frenched

• Beef Ribeye Roast

• Beef Rib Chop Frenched

• Beef Brisket Flat Half

• Top Round Steak

• Pork Ham Centerslice

• Beef Ribeye

• Beef Skirt Steak

• Pork Loin Chop

• Pork Tripe

• Pork Butterfly Chop

• Lamb Loin Chop

• Lamb Sirloin Half

• Beef Blade Steak

• Pork Blade Boston

• Beef Arm Pot Roast

• Lamb Square Cut

• Beef Square Cut

• Beef Fingers

• Salami Rolls

• Pork Sausage Links

• Beef Cubed Steak

• Ground Lamb

• Beef Top Loin (New York)

• Beef Bottom Round Steak

• Beef Porterhouse

• Lamb Leg Chop

• Beef Sirloin Steak