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Egg Cookery

Authored by Carissa Rupe

Other

9th - 12th Grade

Used 19+ times

Egg Cookery
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10 questions

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1.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

What is Scrambled Eggs?

Beaten with milk cooked in skillet while stirring back and forth occasionally

Cooked in small amount of fat, turned to cook on the other side

Cooked in simmering water for about 10 minutes

Made wiht beaten eggs; cooked in skillet without stirring, folded, & stuffed

Egg cooked in an oven

2.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

What is a fried egg

Beaten with milk or water and cooked in a skillet while stirring back and forth occasionally

Cooked in a small amount of fat, turned to cook the other side, besides over-easy and sunny side up

Cooked in simmering water for about 10 minutes

Made with beaten eggs; cooked in a skillet without stirring, folded, and stuffed

Egg cooked in an oven

3.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

What is a Hard Boiled Eggs

Beaten with milk or water and cooked in a skillet while stirring back and forth occasionally.

Cooked in a small amount of fat, turned to cook the other side, besides over-easy and sunny side up.

Cooked in simmering water for about 10 minutes.

Made with beaten eggs; cooked in a skillet without stirring, folded, and stuffed

Egg cooked in an oven

4.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

What is an Omelet

Beaten with milk or water and cooked in a skillet while stirring back and forth occasionally.

Cooked in a small amount of fat, turned to cook the other side, besides over-easy and sunny side up

Cooked in simmering water for about 10 minutes

Made with beaten eggs; cooked in a skillet without stirring, folded, and stuffed

Egg cooked in an oven

5.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

What is a Baked Egg

Beaten with milk or water and cooked in a skillet while stirring back and forth occasionally

Cooked in a small amount of fat, turned to cook the other side, besides over-easy and sunny side up

Cooked in simmering water for about 10 minutes.

Made with beaten eggs; cooked in a skillet without stirring, folded, and stuffed

Egg cooked in an oven

6.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

What is Quiche

A pie with custard filling that contains foods such as milk, cheese, vegetables and or meat and is baked.

This is a sweetened, cooked mixture of milk and eggs that thickens as it bakes.

Eggs that are covered with cream or milk and sometime bread crumbs

When the egg and solids separate

To become firm

7.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

What is Custard

A pie with custard filling that contains foods such as milk, cheese, vegetables and or meat and is baked.

This is a sweetened, cooked mixture of milk and eggs that thickens as it bakes

Eggs that are covered with cream or milk and sometime bread crumbs

When the egg and solids separate

To become firm

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