Cell Respiration and Food Molecules

What are the raw materials for cellular respiration?

• oxygen and water
• oxygen and glucose
• glucose and carbon dioxide
• water and carbon dioxide

What are the products of cellular respiration?

• glucose, carbon dioxide, and ATP energy
• glucose and carbon dioxide
• carbon dioxide and water
• carbon dioxide, water, and ATP energy

Where does cellular respiration take place?

• nucleus
• chloroplast
• mitochondria
• vesicle

Cells use the energy stored in food to make

• ADP
• ATP
• Glucose
• Water

The process that gets energy from food when oxygen is present is

• ATP synthase
• cellular respiration
• photosynthesis
• synthesis

Used for short term (quick) energy.

• carbohydrates
• lipids
• proteins
• nucleic acids

Tags

NGSS.MS-LS1-7

Provides long term energy and insulation,

• lipids
• carbohydrates
• nucleic acids
• proteins

Building blocks of the body, hair , muscles etc.

• protein
• nucleic acid
• lipids
• carbohydrates

Tags

NGSS.MS-LS1-7

Is found in the cell membrane as a bilayer. 

• lipids
• protein
• nucleic acid
• carbohydrate

Tags

NGSS.MS-LS1-2

Humans get most of their energy from eating what type of food?

• protein
• carbohydrates
• lipids
• meat

Tags

NGSS.HS-LS1-7